Position Summary: The Front-of-House Manager oversees front-of-house operations to ensure exceptional service and guest satisfaction. Key responsibilities include training and mentoring staff, implementing operational po…
Skills: Operations Management, Staff Training, Team Leadership, Guest Satisfaction, Inventory Control
IHG Hotels & Resorts
PMS Global Manager IT Product
Atlanta, Georgia, United States · Hybrid
Senior
Responsible for defining and delivering Global PMS Capabilities & Integrations across the Next Generation Property Management System ecosystem, including multiple PMS platforms. This role partners with business stakehold…
Server Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'l…
Skills: Guest Relations, Menu Knowledge, Payment Processing, Teamwork, Communication
Marriott International Hotels, Inc.
Food and Beverage Director of Outlets
Atlanta, Georgia, United States · On-site
$95k–$115k/yr
Mid level
Additional Information: This hotel is owned and operated by an independent franchisee, Peregrine Hospitality Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franc…
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Lead Cook, you’re not just preparing grea…
POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues with little to no supervision. Perform preventive maintenance on tools and equipment, includin…
Skills: Preventive maintenance, HVAC repair, Electrical troubleshooting, Plumbing, Mechanical systems
Marriott International Hotels, Inc.
Bartender
Atlanta, Georgia, United States · On-site
Entry level
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tabl…
Great Big Game Show is opening in Atlanta in West Midtown. Tentative start date for training is Mid October. THE ROLE Great Big Game Show Hosts are world-class hospitality experts who genuinely love people, thrive in hig…
Skills: Public speaking, Hospitality, Customer service, Performance, Improvisation
Description Job Summary The Program Manager, Emory Guest House is responsible for the development, coordination, and operational oversight of programs that support patients and families utilizing the Emory Guest House du…
Skills: Program management, Healthcare operations, Stakeholder engagement, Care coordination, Patient experience
Security Officer (Part-Time) - Embassy Suites by Hilton Atlanta Buckhead
Atlanta, Georgia, United States · On-site
Entry level$12B raised
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Security Officer, and facility safety – y…
The Software Engineer will build, test, and maintain the models, agentic solutions and infrastructure that power our solutions. The ideal candidate has a solid foundation in software development, a passionate interest i…
Skills: Python, Machine learning, Software engineering, Data pipelines, SQL
Position Title: [[title]] Pay Range: $22.00 to $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1563159. The advertised program is an AI recru…
Skills: Supervision, Team leadership, Sanitation, Inventory management, Safety compliance
Position Title: Hospitality Associate Reports to: Operations Supervisor, Operations Manager, and General Manager Who are we: For more than 50 years, SSA has partnered with cultural attractions to design the hospitality e…
Description Activities Hosts – We want you at Punch Bowl Social! Life is short, work somewhere awesome. Join the Punch Bowl Social crew today and be the envy of all your friends. Competitive wagesFlexible working hoursOp…
Skills: Guest experience, Communication, Teamwork, Hospitality, Customer service
Job Description Overview: Welcome to Domino's Pizza! Do you want to be an Assistant Manager? Here at Domino's, we want you to have a real career! As an Assistant Manager, you will go through four progressive stages in ma…
Overview - $18.25 per hour Delaware North Travel is hiring a full-time and part-time Dishwasher to join our team at [UNIT NAME] in [CITY, STATE]. As a Dishwasher, you will uphold exceptional standards of cleanliness in t…
Job DetailsJob Location: Atlanta - Atlanta, GA 30313Position Type: Full TimeSalary Range: $15.78 - $21.00Job Category: FacilitiesGWCCA HOUSEKEEPING LEAD OVERVIEW The Georgia World Congress Center Authority (GWCCA) Campus…
Director of Engineering-Engineering-Bellyard A Tribute Portfolio Hotel
Atlanta, Georgia, United States · On-site
Senior
Property Description Bellyard A Tribute Portfolio Hotel, located in the vibrant heart of Atlanta, is seeking passionate individuals to join our team! As a job applicant, you'll have the opportunity to work in a modern an…
Skills: Strategic Planning, Facility Management, HVAC Systems, Refrigeration, Electrical Systems
Job DetailsJob Location: Embassy Suites Atlanta Centennial Olympic Park (LHP ES1) - Atlanta, GA 30313Position Type: Full-Time and Part-TimeJob Category: Hospitality - Hotel Company Overview: We have built our company one…
Skills: Security patrol, Emergency response, Customer service, First aid, CPR
Job Overview AMB Sports + Entertainment is seeking enthusiastic, detail-oriented individuals to assist with operational execution during our Major Events. This role offers a unique opportunity to gain hands-on experience…
Skills: Event Management, Operational Execution, Crowd Management, Communication Skills, Teamwork
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Full-time
Competitive Pay, Career Growth Opportunities, Employee Discounts on Food and Beverages, Referral Bonus Program, Medical Plan, Dental Plan
Posted 16h ago
~40 hrs/week
Responsibilities
The Operations Manager oversees all front-of-house operations, including staff training, policy implementation, and maintaining high standards of guest service. They are also responsible for managing budgets, inventory, and ensuring compliance with health and safety regulations.
Requirements
Candidates must have proven managerial experience within the hospitality or restaurant industry and strong leadership abilities. The role requires the physical ability to stand and walk for long periods and proficiency in POS and inventory management software.
Full job description
Position Summary:
The Front-of-House Manager oversees front-of-house operations to ensure exceptional service and guest satisfaction. Key responsibilities include training and mentoring staff, implementing operational policies, addressing guest inquiries, and maintaining cleanliness. This role involves collaboration with kitchen and management teams, monitoring performance metrics, and managing budgeting and inventory control while upholding safety and sanitation standards.
Key Responsibilities:
Oversee all aspects of front-of-house operations, ensuring high standards of service and guest satisfaction. ● Train, coach, mentor, and develop front-of-house staff, including servers, hosts, and bartenders.
Delegate tasks to team members and provide follow-up to ensure accountability.
Develop and implement operational policies and procedures to enhance efficiency and service quality.
Hold the team accountable for their performance; provide coaching and counseling as needed.
Provide effective, open, and consistent communication on goals during team meetings while recognizing positive contributions.
Handle guest inquiries, concerns, and complaints professionally and promptly, continuously improving mystery shopper scores.
Collaborate with the kitchen and management teams to ensure seamless communication and service flow.
Monitor and analyze service metrics and guest feedback to identify areas for improvement and increase customer satisfaction and loyalty.
Assist in planning and executing special events, promotions, and themed nights to enhance guest engagement.
Maintain cleanliness and organization of the dining area, bar, and other public spaces, ensuring adherence to health, safety, and sanitation regulations.
Educate the team on and enforce all appropriate personnel policies, labor laws, and security and safety procedures.
Assist with the hiring of crew members and contribute to performance reviews for crew members and team leaders.
Assist in budgeting and financial management, including labor costs, controlling cost of goods, variances, and inventories within the restaurant.
Staff and schedule appropriately to maintain operational efficiency and control labor costs. ● Ensure proper cash handling and deposit procedures are followed.
Uphold company safety and sanitation requirements to ensure the health and safety of our guests and team.
Qualifications/Skills:
Passion for providing exceptional guest experiences.
Proven experience in a managerial role within the hospitality or restaurant industry.
Excellent communication skills to connect effectively with customers and staff.
Strong leadership abilities with a focus on teamwork and collaboration.
Ability to thrive in a fast-paced, high-volume environment while maintaining attention to detail.
Proficiency in various computer software programs, including POS systems and inventory management tools.
Essential Physical Functions:
Ability to stand/walk for 8-10 hours per day.
Must be able to lift and carry up to 30 lbs.
Will frequently stand, walk, reach, feel, bend, stoop, carry, finely manipulate, and key in data.
Must be able to work in both warm and cool environments, indoors and outdoors.
Must be able to tolerate higher levels of noise from music and customer traffic.
Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, and soy.
Report to work in a complete required uniform.
Maintain a well-manicured appearance and persona that reflects the restaurant's image.
Our mission is to create Electric Experiences for our guests, teams and communities. What does this mean? We simply believe that a life well lived is one where you share impossibly good times with others on a regular basis. We create spaces where positive energy, creativity, culture and community intersect. Our brands include: Ladybird Grove and Mess Hall, Muchacho, and Ranger Station.
Offices: 684 John Wesley Dobbs Ave NE, Atlanta, Georgia 30312, US · 904 Memorial Dr SE, Atlanta, Georgia 30316, US · 684 John Wesley Dobbs Ave NE, Atlanta, Georgia 30312, US · 655 Highland Ave NE, Unit 9, Atlanta, Georgia 30312, US
How many Hospitality jobs are open in Atlanta, GA right now?
There are currently 2,050 open hospitality positions in Atlanta, GA listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Atlanta, GA?
Companies currently hiring include Compass Group, Marriott International Hotels, Inc., IHG Hotels & Resorts, Hilton, Schulte Hospitality Group, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Atlanta, GA?
Yes — 158 of the 2050 open hospitality positions offer remote or hybrid work (89 remote, 69 hybrid).
How do I apply for Hospitality jobs in Atlanta, GA?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.